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Since 2018, with “Act for food”, Carrefour has been multiplying initiatives for environmentally friendly products with a strong price offer. What are your recent actions to reduce food waste?
Rami Baitiéh: For a little over a year, at the instigation of Alexandre Bompard, we have implemented the 1.8 – 0.8 rule at Carrefour. To lower food waste as much as possible, we act directly on the orders with suppliers. For each product, we make sure that we do not order more than 1.8 days of stock,...