The European federation EFFAT and the Clitravi, the organization of employers from the meat sector, met for the first time on July 2, 2007, to evaluate the best means to take u the challenges with which the sector is faced. They adopted a joint declaration and committed to strengthen their relations. (Ref. 070604)
The conference which took place in Budapest on July 2, 2007 gathered 41 participants from 12 European countries and representatives from the European federation of food, agriculture and tourism (EFFAT) and from the Liaison Center for the Meat Processing Industry in the European union (CLITRAVI). Both organizations “agreed that competition in the meat sector must be based on quality and innovation, and not on doubtful practices aiming at reducing companies’ costs, which would be harmful to consu
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